Czech out Prague Cuisine

From Thursday night to Sunday night, I went to Prague with some friends to see the sights and tour a city that I am not familiar with. The Prague Castle and cathedral were breathtaking, the Lennon wall was a beautiful homage to one of my heroes, the Dancing House made me laugh out loud, and the night life was unreal.

One of my goals in every city I visit is to try the dish that they are most reknowned for. My friends and I went out to dinner at Kozicka, a goat-themed native restaurant. We each ordered a dish between the four of us, and we shared potato pancakes, goulash, dumplings, chicken and mushroom spatzle, and spinach and mushroom spatzle. Topped off with hot wine, the meal was absolutely delicious.


My next trips are to Venice and Berlin with a weekend in Rome in between. I can't wait to try some more foreign dishes. Apertivo and brats- here I come!